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Food Menu

Light Meals

Halloumi Grelhado

Grilled Halloumi, Obergin, Peppers and Courgette

Tapas / Starters

Pão d’Alho

Garlic bread

  • VEGETARIAN

Pão d’Alho com Mozzarella

Garlic bread with mozzarella

  • VEGETARIAN

Pota Panada (Calamares)

Squid Portuguese Style With Tartar Sauce.

Alheira a Portuguesa

Ovos mexidos com Farinheira

Scrambled eggs with Portuguese sausage (Farinheira)

Sardinhas grelhadas (3)

Grilled sardines, served with broa

Amêijoa à bulhão pato

Clams, With A White Wine, Coriander, Garlic, Olive Oil

Chouriço

Portuguese sausage (chouriço) in red wine

Chouriço assado

Flamed Portuguese sausage

Camarões com Cogumelos

Prawns With Sautéed Mushrooms With Garlic Olive Oil and Paprika

  • SEAFOOD

Tábua de queijo

Cheese board

  • VEGETARIAN

Tábua de enchidos

Sausage Board

Queijo da Serra (240g)

Portuguese Highlands Cheese (240g)

Mexilhão à Casa

Mussels with tomato sauce, white wine, parsley, onion and cream

Bolinhos de Bacalhau (4)

Salted Sun Dried Codfish Cakes (4)

Rissois De Camarão (4)

Prawn Rissoles (3)

  • SEAFOOD

Rissois de Carne (4)

Veal Rissoles

Rissol de Leitão (4)

Suckling Pig Rissol

Soup

Caldo verde

With Or Without Chouriço

  • VEGETARIAN

Fish Soup

House Specials

For 2 People

Arroz de Marisco

Seafood Rice

  • SEAFOOD

Cataplana de Peixe

Mix Fish Cataplana with Big Prawns

  • SEAFOOD

Cataplana de Marisco

Seafood Cataplana

  • SEAFOOD

Grelhada mista de carne

Mixed grilled of Meat

Paella de Marisco

Seafood Paella

  • SEAFOOD

Cataplana de Bacalhau com Gambas

Salted cod stew with king prawns

  • SEAFOOD

Arroz De Marisco Na Cataplana Com Lagosta

Sea food rice served in a cataplana with lobster

  • SEAFOOD

Cataplana De Tamboril Com Gambas

Monkfish With King Prawns Stew, Cataplana

  • SEAFOOD

Meat

Meat dishes served with potatoes and vegetables (unless specified)

Bife à “Tia Rosa”

Sirloin steak with mushrooms and creamy sauce

Bife Pimenta

Sirloin steak with crushed pepper creamy sauce

Bife a Portuguesa

Sirloin steak fried egg, presunto with wine sauce

Posta Mirandesa

Thick sirloin steak Mirandesa style

Espetada Regional

Madeira style diced sirloin steak on a skewer

Carne de Porco à Alentejana

Pork stew with clams and cube chips

Costeletas de Borrego Grelhado

Grilled Lamb chops

Bitoque de Porco

Pork steak with chips,fried egg,rice & salad

Bitoque de Frango

Chicken steak with chips,fried egg,rice & salad

Bitoque de Vaca

Sirloin steak with chips, fried egg, rice & salad

Picadinho de Porco

Diced pork cooked in white wine sauce with chips

Picadinho de Vaca

Diced sirloin steak cooked in white wine sauce with chips

Francesinha “Tia Rosa”

Portuguese “sandwich”, originally from Porto, covered with melted cheese and hot thick spiced sauce. Served with Chips.

Frango de Churrasco (Tipo da Guia)

Baby Chicken Grilled (Piri Piri) (Corn Feed)

Bife Grelhado

Sirloin Grilled Steak

Frango à “Tia Rosa”

Chicken Breast with Cream And Mushrooms Sauce.

Terra & Mar

Espetada de Bife com Gambas

Sirloin On The Skewer With Kings Prawns

  • SEAFOOD

Fish

Fish dishes served with potatoes and vegetables (unless specified)

Bacalhau à “Tia Rosa”

Salted king prawns, peppers, onion, garlic and sauté potatoes

  • SEAFOOD

Bacalhau à Lagareiro

salted cod loin in olive oil,with onions sauce, new potatoes

Bacalhau à Brás

Portuguese style fried salted cod,potatoes and scrambled egg

Salmão Grelhado

Grilled Salmon

Polvo à Lagareiro

Octopus in olive oil ,with onions sauce & new potatoes

Espetada de Camarão e Lulas

Grilled King prawns and Squid on the Skewer.

  • SEAFOOD

Robalo escalado na Grelha

Grilled scaled sea bass.

Feijoada de Marisco

Seafood bean stew.

  • SEAFOOD

Gambas à Brás

  • SEAFOOD

Polvo à “Tia Rosa”

Octopus With King Prawns,peppers Onions Garlic With Round Chips Or Roast Potatoes.

  • SEAFOOD

Espetadas de Gambas

Grilled Kings Prawns On The Skewer.

  • SEAFOOD

Esparguete de Marisco

Seafood Spaghetti.

  • SEAFOOD

Sides

Pão, Manteiga e Azeitonas

Bread, Butter & Olives

  • VEGETARIAN

Batatas Fritas

Chips

  • VEGAN

Batatas salteadas com Alecrim

Sauté potatoes with rosemary

  • VEGAN

Arroz

Plain Rice

  • VEGAN

Broa

Corn Bread

Cogumelos com Alhos e Ervas Aromáticas

Mushrooms with Garlic and Herbs

  • VEGAN

Feijões com Bacon, Chouriço, Salsa, Cebola e Alho

Beans Stew With Bacon, Chouriço, Parsley, Onions and Garlic

Pate

Azeitonas

Olives

Batata a Murro

Roasted Potatoes

  • VEGAN

Brócolos

Tenderstem Broccoli

Omelette

Served with Chips or Salad or Rice

Simples

Plain

  • VEGETARIAN

Espanhola

Spanish

  • VEGETARIAN

Cogumelos

Mushrooms

  • VEGETARIAN

Queijo e Fiambre

Ham and Cheese

Queijo

Cheese

  • VEGETARIAN

Fiambre

Ham

Camarões

Prawns

  • SEAFOOD

Pasta

Carbonara

Pesto

  • VEGETARIAN
  • NUTS

Napoli or Arrabiata

  • VEGAN

Bolognese

Camarão

Prawns with Egg or Tomato or White Sauce

  • SEAFOOD

Esparguete de Marisco

Seafood Spaghetti

  • SEAFOOD

Dessert

Pudim Tia Rosa

with egg white

Bolo Bolacha

Biscuit Cake

Mousse de Chocolate

Chocolate mousse

Baba de Camelo

Bolo de Côco

Coconut Cake

Pão de Ló

Weekend ONLY

Queijo da Serra

With Grapes and Quince Marmalade

Pastel de Nata

Portuguese custard tart

Pudim Caseiro

Egg Pudim

Gelado

Ice Cream – 3 Scopes

Banana Split

Banana, Ice-cream, and crush biscuit

Tia Rosa Sunday Split

Strawberry, banana ice-cream and crush biscuit

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118 Kings Cross Road London WC1X 9DS